Agriculture and Agri-Food Canada

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Interface
Web Service, OGC Web Map Service 1.3.0
Keywords
farming, Agriculture statistics, lang-en
Fees
unknown
Access constraints
© Government of Canada (2014). Data are subject to the Government of Canada Open Data Licence Agreement: http://open.canada.ca/en/open-government-licence-canada. The terms of this Agreement govern your use and reproduction of the data instead of the copyright reproduction statements found in Important Notices on the Agriculture and Agri-Food Canada website.
Supported languages
No INSPIRE Extended Capabilities (including service language support) given. See INSPIRE Technical Guidance - View Services for more information.
Data provider

Agriculture and Agri-Food Canada (unverified)

Contact information:

Agri-Geomatics

Agriculture and Agri-Food Canada

Canada

Email: 

Service metadata
No INSPIRE Extended Capabilities (including service metadata) given. See INSPIRE Technical Guidance - View Services for more information.

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The “Cereals and Pulses Science Sector by CCS” data was derived from the 2011 Census of Agriculture using published and draft documentation describing the Science Sector. It was created for facilitating the geographic description, analysis, and reporting of the sector. The selection of 2011 Census of Agriculture variables was derived from the “STB – AAFC Cereals and Pulses Strategy” (Version 21) document produced on February 25th, 2014 and states;“The cereal and pulse crops that fall within the scope of the STB’s programming and hence this sector science strategy are as follows: Cereals; Wheat (all classes), Barley (malt and feed), oats, rye, triticale, corn for grain Pulses; dry beans (white and coloured), dry peas ( green, yellow and other), lentils, chickpeas”. For more information, visit: www.agr.gc.ca/atlas/metadata/5a8973f8-1d7c-4ead-a1a6-2883b7b9a8b6

Available map layers (1)

Cereals and Pulses Science Sector by CCS (2011) (0)

Cereals and Pulses Science Sector by CCS (2011)

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Last updated 2025-07-06 04:37:16 UTC.